Creamy White Bean ‘Hummus’ Pasta
Super easy and incredibly flavorful pasta made with creamy white bean and tahini for a comforting, busy weeknight meal.
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Servings3-4
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Prep Time5 Min
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Cook Time5 Min
Cooking Directions
- In a pot, cook pasta according to package instructions; drain & set aside.
- Meanwhile, in a food processor, combine all the remaining (sauce) ingredients and blend until smooth and creamy. If needed, add more liquid to reach the consistency of a pasta sauce.
- Toss with cooked pasta & enjoy!
This recipe was created by VegaMelon.
Ingredients
- 3-4 pkgs. House Foods Tofu Shirataki Spaghetti
- 1½ cup white beans
- 3 Tbsp. tahini
- 2-3 cloves garlic
- ½ tsp. salt and pepper, or to taste
- Juice of ½ lemon
- ¼ cup olive oil
- ¼ cup water
